Medicinal wild plants, edible weeds, mushroom
Finding unique recipes to use the healthy and flavorful Herbs and plants harvested on our farm is one of my passions. Lentil Meatballs tucked in Kefir/Sourdough Naan Bread garnished with Chickweed Greens, Matcha Sauce, Pickled Red Onions and Horseradish Verde Sauce. Recipes below. First… Continue Reading “The Herbs and Recipes Series – Chickweed, Kefir and Lentils make a Yummy and Healthy Combination”
There is a lot of Yin and Yang in nature, especially it seems where plants are concerned. One plant gives you a belly ache if you eat it, the other helps sooth your belly ache. One mushroom can kill you; another can heal you.… Continue Reading “Nature says your welcome – Skin Itches and Irritations”
Dandelions are the first thing on the menu for early spring pollinators. They also provide humans with a delicious food source and have medicinal value as well.